24 January 2013

Taste Buds Thursday: Swedish Meatballs

Happy Thursday to you darling readers!

Some dishes are destined for greatness all on their own. Like cheese. Yes, cheese can be a dish. Hello, fundo, anyone? .... Others are a science, nay an art. Meatballs are one of those dishes.


Explore the art form of the meatball with me at Taste Buds today - because my friends, you want to make a good meatball. Unless you're vegetarian, and then you probably don't.


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6 comments:

  1. I'm a vegetarian and even I know there's nothing quite like a good meatball. I still make them for the Hubby. Lucky man.

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    1. you're a great wife Meghan! i don't know any other veggies who would still cook meat for their partners :)

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  2. wow yummy n creamy...love the color...frst time here..love ur space ...hapi to follow u ..glad if u do d same...

    http://subhieskitchen.blogspot.co.uk

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    Replies
    1. thank you Subhie Arun! nice to meet you!

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  3. This dish reminds me of my grandmother. And, yea, cheese is a meal!

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    Replies
    1. aw - grandma! thank you Debra :) hopefully you like your grandmother. haha.

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